Grilos 2012 Dao
February 4, 2015 § Leave a comment
Have you ever done this? Gone into the Liquor Store with a specific purpose like “Washington, red between $12-$16”, and come out with something completely different? That was me this past weekend. I thought I would get something ‘SuperBowl-ish’ from Washington State to show my support for the Seahawks (can you believe that last play call!?). I can’t say what grabbed my attention about this wine, maybe it was the packaging, maybe it was because it looked a little lonely being the only Portuguese wine in a sea of others. Perhaps it was the underdog and I always cheer for the underdog (yes, I’m a Canucks fan. To be one you have to cheer for the underdog).
As I got home doubt had crept in. It was Sunday night, special dinner, had I just wasted $14? How was I going to explain this to my wife and kids if I had. Oh my god what have I done!?
Finally, after a crappy end to the game, the moment of truth arrived.
Tasting Notes Sipping: The colour is medium ruby red and the aromas feature plum, black cherry, just a hint of oak and spice. The palate is of medium weight, fresh, with just a touch of tannin or grip on the finish. Flavours of plum, cherry and some dried herbs. Not very complex for $14.99 hence the dead average rating.
Tasting Notes with Food: Being Super Bowl Sunday dinner was a mish mash of a number of things. There was some proscuitto, some English & Irish cheddar, Spinach Salad, and some leftover pork tenderloin. I tried the wine with each of the ‘tapas’ and I have to say the wine kind of cowered from the food. Given its ‘okay-ness’ as a sipping wine, I really hoping to see it shine through some more, at least with the pork tenderloin and cheese.
Value: This is an okay wine, but I think there are better values in the same price range. In fact if you want Portugal I would go after the Periquita for $9-$10.
Added Value: Given that the wine is a blend of only Portuguese grapes, this is a great wine for the Foodies or to explore. Although for $14.99 it didn’t blow me away, it is well made, there is varietal character and it would interesting for those looking to explore.
More To The Story: The verdict is that the wine was pretty average, thus I don’t feel that I threw my money away, I’m glad I had the experience, however like you I want more for my money, especially as the price of gas seems to be on the rise again.
One thing this wine did do that I have to give it credit for, it was able to transport me to a cafe in Porto that overlooks the Douro river and the many Port houses on the south bank. I saw myself sitting across from my wife on a pleasant late spring day. We were enjoying the sun on our faces, the pleasure of the moment that wrapped together the flavours of the olives, local cheeses, small plates of fish and meats, the view, the pace of the river and of course each other. For this I am greateful to the Grilos.
Score: 5.6 – Dead Average
Service: Pull the cork and let it breathe for 30 minutes or run it through your Vinturi Essential Wine Aerator
a couple of times.
Grapes: Touriga Nacional. Tinto Roriz, Joen
Store Section: Portugal
Available: BC Liquor Stores
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