Gayda 2012 ‘Flying Man’ Grenache

April 30, 2016 § Leave a comment

GAyda Flying ManSteak was on the menu for Friday. I had started marinating the steak in some balsamic, extra virgin olive oil, garlic, salt, pepper, rosemary, lime juice, red wine and pesto at about 3 in the afternoon (I have done it with frozen steak where I make the marinade – about 5 minutes – and plop the frozen steak in the marinade while it thaws. By the time everyone gets home at night, everything is good to go). As you can surmise and good steak needs a good wine and I was in the mood to continue my exploration of Grenache.

As I have said before I really think that Grenache as a wine grape is on the cusp of rising to the top of the heap in terms of popularity and volume. Why? Because the flavour profile is perfectly in line¬†the North American palate, there is a ton of it made each year, it is made in most growing regions around the world, and it’s quality is rarely in doubt (just ask the producers in Chateauneuf du Pape & Priorat).

With all this in mind, and because one of my favourite stages to watch in the Tour de France is the summit finish on Mount Ventoux, I went looking in the French section and found the Gayda 2012 ‘Flying Man’ Grenache.

Price ~ $15

Score ~ 7.4 Over Delivers

The wine is dark in the glass and the nose shows deep blackberry, plum and ripe raspberry. The palate is richly textured with good structure (meaning it feels good in the mouth and it could stand up to a big steak), and a medium-long finish. The flavours match the nose with the added bonus of savoury spices like Rosemary, Thyme, black pepper and just for good measure, a kiss of lavender.

There is some depth to this wine and I suspect that although this wine is already 4 years old (3 in the bottle), it improve with another year or so under its belt. I suspect that if I returned to this in one years time the score would be in the 9’s or Best Buy range.

In addition to steak, this would work well with lamb or pork chops, roasted turkey or turkey kebabs with savoury spices. This strikes me as a great wine for some Manchego cheese or an aged Gouda.

Grapes ~ 100% Grenache

Store Section ~ France

Availability ~ private and public stores.

Cheers

the Dork UnCorked

 

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Wine Folly Image

Three Winds 2009 Grenache

February 14, 2016 § Leave a comment

Three Winds GrenacheThis is a rare find (bottom shelf Everything Wine French Section). I say this with the power of hindsight as I hadn’t noticed the vintage on the bottle until after I got home and when I went looking for where it is available, I found bubkus.

It seems that a few years back it received lots of attention from the press and broad distribution in both government and private stores. However, as far as I can tell, I may have gotten one of the last bottles available in the market. I’m counting my lucky stars.

Price ~ $14

Score ~ 7.7/10 Over Delivers

The wine opens with juicy ripe raspberry, plum and blueberry fruits on the backdrop of earthy spice and licorice. Very hedonistic. The palate is soft and without angles, but still maintaining freshness despite it being 7 years old. The finish is loaded with ripe fruits, spice and is silky.

Wines at this price point are rarely this fresh after 4 years let alone 7. Typically these wines are meant for early consumption and thus this was a rare treat. I would have scored it higher if it was more widely available.

Grapes ~ 100% Grenache

Store Section ~ France

Availability ~ Everything Wine

Cheers

the Dork UnCorked

 

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